Master's in Food & Beverage Sustainable Entrepreneurship | Master's degree | Business | On Campus | 15 months | Universitat Abat Oliba CEU | Spain

The Master's in Food & Beverage Sustainable Entrepreneurship is an inter-university program with an international dimension offered by: SSA School of Management (Turin, Italy), and Abat Olia CEU University (Barcelona, Spain). It is a unique course that trains motivated students and offers them leadership and the professional tools to become successful, sustainable entrepreneurs to develop innovative business models in the food and beverage industry.