Bachelor of Food Technology (BSc) | Bachelor's degree | Science | On Campus | 4 years | VHL University of Applied Sciences | Netherlands

Could chewing gum with chocolate flavour, healthy crisps or sugar-free biscuits be one of your ideas? Do you believe it is important that food is safe and of a high quality? Then this is the ideal educational programme for you! Use your ideas and enrol in the Food Technology programme. We educate you to become a quality manager, consultant or the creator of the latest, most successful food product of the future! You will combine technology, product development and marketing. In addition, you will be communicating with clients, suppliers and supermarkets. You will think from the perspective of the consumer in terms of health, safety, marketing, product and quality. A fantastic challenge for ‘foodies’ with a technological and creative mind-set, with a focus on the requirements of consumers and producers. By studying Food Technology, you will learn how to analyse food with subjects such as chemistry and microbiology, how to apply this knowledge in innovative solutions and how to sell them to consumers. Drop by for a visit some time to see what else we do in the Food Technology programme!