Agri-food Business Management | Master's degree | Business | On Campus | 2 years | Vytautas Magnus University | Lithuania

The program designed to prepare professionals capable of working in fields related to the food supply chain and to provide graduate students with an integrated set of theoretical knowledge and practical competences, enhancement of leadership skills and critical thinking ability with the ultimate goal of preparing the graduates for international careers in research and management of agricultural and food industry organizations. Students will gain the knowledge and skills to analyse and critically assess business entities behaviour and business environment, develop and implement business plans, predict and evaluate business processes and results, analyse, evaluate, provide economic and financial justification for strategic business decisions alternatives, analyse and forecast the situation of potential markets, business organisation, initiate and innovate.